BLACK RICE PHIRNI

What do you make, besides salads, when you have black rice in the kitchen pantry ? Hmmm… grind it to a coarse black rice flour and make black rice phirni !

November 7, 2019

The spiced, tangy, thin gravy that is usually served with Puran Poli.

Katachi Amti is made using the water in which the chana dal (Bengal gram) is boiled, for making the puran of puran poli. This chana dal water is then cooked with a tempering of mainly grated coconut (d...

October 23, 2019

Indian flatbread stuffed with a mix of Bengal gram (chana dal) and jaggery (gur).

Traditional, festive Maharashtrian delicacy!

Puran is the mix of chana dal and jaggery flavoured with fragrant sweet spices. Poli is Marathi for flatbread.

From asking the house-help to make ...

October 9, 2019

We call it Aloo Pyaaz Tamatar Chutney at home… this recipe is basically egg bhurji without eggs. Beat a couple of eggs (or more!) and cook quickly on high heat as the last step, for delicious egg bhurji.

If you're wondering why I'm talking about making egg bhurji adding...

September 28, 2019

This recipe was a first for me… as are many other recipes on the blog :)

Chicken Terrine is a cheat’s / homemade version of salami (not cured or fermented though). Most of us have salami stocked in the freezer for a lazy Sunday brunch, a quick weekday breakfast sandwich,...

September 3, 2019

or Besan ka chilla or savoury gramflour pancakes

Besan ka chilla or besan ka puda is a rustic, simple-flavoured Indian breakfast or chai time snack recipe, popular in Northern and Western India. A healthy one too, as long as you limit the quantity of ghee used to pan-fry...

August 1, 2019

This recipe of Keema Aloo or Kheema Aloo uses mutton keema (mince), you could use minced meat of choice, or soy mince – whichever works.

I always add a boiled egg to Keema Curry when serving. When available, I like to add a handful of fresh green peas to the Keema Curry...

July 1, 2019

Healthy hearty breakfast, lunch or dinner… Paneer Bhurji works at all times.

For when you need a quick fix yet wholesome start to the day… an easy to make meal at the end of a busy day… or a spicy side to go with simple dal tadkaPaneer Bhurji is sure a saviour.

Paneer b...

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WhiskMixStir with Sheetal Jandial

sheetal jandial whiskmixstir indian reci

Have mouth, will eat!

Loves cooking | breathes music | amateur baker | likes reading & random clicks | food connection | never stop learning

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