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    Carrot and Cucumber Curd Rice
    Sheetal Jandial
    • Jul 18

    Carrot and Cucumber Curd Rice

    3CR! Crunchy cucumber and fresh carrots added to the ever comforting curd rice, topped with a tempering of red and green chillies, curry...
    0 comments
    Chicken Seekh Kebabs
    Sheetal Jandial
    • May 6

    Chicken Seekh Kebabs

    Warning! These homemade chicken seekh kebabs are so good… make them once and you won’t get packaged seekh kebabs anymore! Juicy, flaky...
    0 comments
    Vrat Thalipeeth
    Sheetal Jandial
    • Mar 11

    Vrat Thalipeeth

    Yes, there is already a Thalipeeth (multigrain Indian flatbread) recipe on WhiskMixStir. Why then am I sharing this? What's different in...
    0 comments
    Beetroot Raita
    Sheetal Jandial
    • Jan 7

    Beetroot Raita

    A good change from the regular boondi raita, cucumber raita and the many forms of dahi or yoghurt that is an essential part of an Indian...
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    Toor Dal Tadka
    Sheetal Jandial
    • Jul 7, 2021

    Toor Dal Tadka

    This recipe really needs no introduction. If you have ordered dal tadka in a restaurant, you would most likely be served toor dal tadka....
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    Pineapple Chicken
    Sheetal Jandial
    • May 6, 2021

    Pineapple Chicken

    Wait, don’t write this recipe off on reading pineapple and chicken together… this Pineapple Chicken is nothing like pineapple on pizza!...
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    Mint Chutney
    Sheetal Jandial
    • Jan 31, 2019

    Mint Chutney

    Mint Chutney or Pudina Chutney: a versatile multi-use Indian condiment that goes with everything and perks up the flavour of literally...
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    Schezwan Chicken
    Sheetal Jandial
    • Jan 11, 2019

    Schezwan Chicken

    A popular Indian-Chinese small plates / appetiser recipe. Fresh, hot, mildly sweet, crispy, juicy chicken… Schezwan chicken ticks all the...
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    Junglee Murgh
    Sheetal Jandial
    • Dec 24, 2018

    Junglee Murgh

    Junglee maas (mutton) to junglee murgh! Absolutely love the simplicity of this recipe… few ingredients yet such complex flavours from the...
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    Palak Paneer
    Sheetal Jandial
    • Nov 6, 2018

    Palak Paneer

    Sarson, palak, methi, bathua are all available fresh and in abundance during the winters. As much as I love all forms of Saag, this...
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    Lemon Garlic Prawns
    Sheetal Jandial
    • Oct 11, 2018

    Lemon Garlic Prawns

    A quick simple starter or side, this recipe of Lemon Garlic Prawns takes literally no time to prepare. Be sure to marinate the prawns for...
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    Chocolate chip / chunk muffins
    Sheetal Jandial
    • Jun 25, 2018

    Chocolate chip / chunk muffins

    Connect with me on social media for (errrmmmm) not-so-regular updates! Yes, I’m not going to be on your screen all day every day!...
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    Chicken Kebab Pulao
    Sheetal Jandial
    • Feb 24, 2018

    Chicken Kebab Pulao

    This quick chicken kebab pulao recipe is made using the same marinade as these mint chicken kebabs and complements it well. Make this...
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    Mint Chicken Kebabs
    Sheetal Jandial
    • Feb 6, 2018

    Mint Chicken Kebabs

    Or hariyali chicken tikka. A super simple chicken small plates recipe to put together and even easier to cook – BBQ it or just grill it...
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    Tadke wala raita
    Sheetal Jandial
    • Nov 29, 2017

    Tadke wala raita

    A flavourful, spiced twist to regular raita – any of your choice: cucumber, bottle gourd, pineapple, burhani, kachumber, boondi… A tadka...
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    Batata Vada for Vada Pav
    Sheetal Jandial
    • Nov 7, 2017

    Batata Vada for Vada Pav

    Maharashtra’s favourite all-day meal, comfort food, famous pretty much across the world - VADA PAV! The vada (or batata vada) is made of...
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    Stir-fried chicken
    Sheetal Jandial
    • Oct 30, 2017

    Stir-fried chicken

    This recipe of stir-fried chicken is really just my take on a recipe somewhere between a chicken pepper fry and chilli chicken. A simple,...
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