Sheetal Jandial
Chilli Soya Chunks
Soya nuggets or soya chunks… high protein vegetarian, vegan, plant-based alternative to animal protein. Soya chunks or nuggets come from...
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Sheetal Jandial
- Dec 28, 2020
Kachi Haldi Adrak ka Achaar
Fresh Turmeric and Ginger Pickle. Perfect for the winters as fresh turmeric and ginger are both spices that keep you warm. The health...
Sheetal Jandial
- Dec 15, 2020
Rustic Palak Chicken
Rustic because I’ve finely chopped all the ingredients instead of blending them to a purée, which gives the recipe an old school rustic...
Sheetal Jandial
- Nov 27, 2020
Tomato Chutney
Indian style Tamatar ki Chutney This delicious, tangy condiment goes with everything! Hot from the chillies, flavourful from the whole...
Sheetal Jandial
- Nov 15, 2020
Sarson Ka Saag
Winter! Winter! Winter! Sarson! Sarson! Sarson! …and other leafy greens ofcourse! My favourite season with my favourite food is here and...
Sheetal Jandial
- Oct 14, 2020
Arbi Masala
Commonly known as taro root or colocasia root. Arbi does not have a strong flavour of its own and is versatile much like potatoes. Taro...
Sheetal Jandial
- Aug 29, 2020
Cucumber Raita
Looking for a low calorie mid meal snack option? Look no further than this recipe of cucumber raita. Cucumber or kheera (as it is...
Sheetal Jandial
- Dec 12, 2019
Vegetables and Chicken in White Sauce
Comfort food at its best. A bake with veggies and chicken… easy, warming, hearty meal. Bonus: you spend lesser time in the kitchen....
Sheetal Jandial
- Oct 27, 2017
Vegetarian Fried Rice
This recipe of Vegetarian / Vegan Fried Rice is the simplest quick fix recipe one can make using easily available ingredients. If you...
Sheetal Jandial
- Oct 20, 2017
Pindi Chole, with a twist
Traditional / authentic pindi chole are made using anardana (dried pomegranate seeds), for a bit of tang & flavour – no tomatoes. I...
Sheetal Jandial
- Oct 16, 2017
Instant Jalebi
This is an instant jalebi recipe, not the traditional recipe that calls for a few hours of fermentation. Instant jalebis are ready in...
Sheetal Jandial
- Oct 14, 2017
Chocolate chunk / chip cookies (eggless)
Connect with me on social media for (errrmmmm) not-so-regular updates! Yes, I’m not going to be on your screen all day every day!...
Sheetal Jandial
- Oct 9, 2017
Vegetarian Hakka Noodles
These Indian style Hakka Noodles really need no introduction. Definitely better than store bought instant noodles, this recipe of Hakka...
Sheetal Jandial
- Oct 7, 2017
Bread Pakoda / Besan ka Toast
A, Indian breakfast recipe that is really an all-day snack option – much like Vada Pav and Poha. Bread Pakoda is also a famous street...
Sheetal Jandial
- Oct 6, 2017
Thecha (green chilli & garlic chutney)
Thecha: a rustic Maharashtrian “chutney”; super versatile and can be added to anything from bhel to mutton or chicken curry to bagara...
Sheetal Jandial
- Jul 14, 2017
Chilli Cheese Toast
This recipe of Chilli Cheese Toast could well be labelled as one of “my favourite foods”, besides of course many many other recipes! It...
Sheetal Jandial
- Jul 14, 2017
Medu Vada
Our very own savoury doughnut! The traditional South-Indian breakfast, meal or snack - Medu Vada or Urad Dal Vada. This recipe of Medu...
Sheetal Jandial
- Jul 13, 2017
Balushahi
Deep fried goodness! A flaky, crisp-on-the-outside-soft-inside, high on sugar (but then, what’s a dessert without sugar *thinking*)...
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