Sheetal Jandial
Dahi Kanda
Dahi = curd / yoghurt Kanda = onions / pyaz A simple recipe this time! Dahi Kanda or Dahi wale Pyaz... mainstay on any Maharashtrian...
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Sheetal Jandial
- May 18
Curd Rice
The basics! Once you get this basic Curd Rice recipe right, you can add a number of other ingredients to make your own version of Curd...
Sheetal Jandial
- May 9
Sabudana Khichdi
Raise your hand if you’re a fan of Sabudana Khichdi! (raising both my hands!) For the uninitiated, Sabudana Khichdi is a mix of tapioca...
Sheetal Jandial
- Apr 18
Ginger Chicken
Not to be confused with Chicken Adraki Curry… this one’s an Indo-Chinese recipe. With a ton of ginger! Perfect warming recipe for...
Sheetal Jandial
- Apr 4
Baingan ka Bharta
Smoked eggplant cooked in Indian spices Curried spiced smoked eggplant Curried roasted eggplant Now not everyone is a fan of eggplants or...
Sheetal Jandial
- Mar 16
Onion Bhajjiyas
Yes! It’s finally on the blog! Onion bhajjis Pyaz ke pakode Kanda bhajjiya Kekda bhajji (thanks to their crabby shape) Onion fritters...
Sheetal Jandial
- Mar 5
Sukha Sabut Masoor
Curried whole red lentils A dry-ish curry recipe using whole red lentils. As is evident from the pictures and description; this recipe is...
Sheetal Jandial
- Nov 25, 2022
Egg Bhurji
Anda Bhurjee or Masala Scrambled Eggs or Spicy Scrambled Eggs! This recipe is one that is quick yet needs a keen sense of timing for each...
Sheetal Jandial
- Sep 2, 2022
Beans Vadiyan
Beans = green beans, better known as French beans where I come from. Vadi, Badi, Bari… they’re all the same plus minus an ingredient or...
Sheetal Jandial
- Jul 18, 2022
Carrot and Cucumber Curd Rice
3CR! Crunchy cucumber and fresh carrots added to the ever comforting curd rice, topped with a tempering of red and green chillies, curry...
Sheetal Jandial
- Jun 17, 2022
Ram Ladoo
Or simply Moong Dal Vada with a radish salad and spicy mint chutney. Ram Ladoo; a delightful street snack served towards Northern India....
Sheetal Jandial
- May 6, 2022
Chicken Seekh Kebabs
Warning! These homemade chicken seekh kebabs are so good… make them once and you won’t get packaged seekh kebabs anymore! Juicy, flaky...
Sheetal Jandial
- Mar 11, 2022
Vrat Thalipeeth
Yes, there is already a Thalipeeth (multigrain Indian flatbread) recipe on WhiskMixStir. Why then am I sharing this? What's different in...
Sheetal Jandial
- Feb 11, 2022
Kala Chana (Black Chickpeas) Curry
Desi chana curry. Tari wale kale chane. Tari wale desi chane. Even though these are brown chickpeas, literally translated they’re known...
Sheetal Jandial
- Jan 7, 2022
Beetroot Raita
A good change from the regular boondi raita, cucumber raita and the many forms of dahi or yoghurt that is an essential part of an Indian...
Sheetal Jandial
- Dec 10, 2021
Palak Rice
Super super simple and super super flavourful spinach rice or simply green rice. This recipe of Palak Rice is SO GOOD just on its own...
Sheetal Jandial
- Aug 20, 2021
Crispy Dry Masala Bhindi
Crispy Dry Masala Okra Bhindi (okra / ladyfinger) stuffed with dry spices (sukhe / sookhe masale) and cooked till crisp and crunchy....
Sheetal Jandial
- Jul 7, 2021
Toor Dal Tadka
This recipe really needs no introduction. If you have ordered dal tadka in a restaurant, you would most likely be served toor dal tadka....
Sheetal Jandial
- Jun 25, 2021
Baingan ka Raita
Yes, the raita that I mentioned in my Lauki Chana Dal recipe! Eggplant Raita, Eggplant Yoghurt Dip, Brinjal Raita… this scrumptious...
Sheetal Jandial
- Jun 4, 2021
Rajma Masala
Red kidney beans curry Let me start with a disclaimer. This is a one pot rajma masala recipe, not the authentic Punjabi recipe of rajma...
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