Or Punjabi style pickled onions. Sirke wale pyaz are made with the small red onions usually available during winters. These aren’t sambhar onions, they’re ju...

Carrot and green chilli pickle is usually served with Chole Masala or Pindi Chole, though it goes well with any Indian meal. There are various recipes and me...

Mint Chutney or Pudina Chutney: a versatile multi-use condiment that goes with everything and perks up the flavour of literally every snack or meal. This rec...

Serve burani raita chilled with kebabs, biryani, chips, veggie sticks, veggie crisps ! Use this garlic yoghurt dip / burani raita in a green salad as a dress...

A spiced twist to regular raita – any of your choice: cucumber, bottle gourd, pineapple, boondi… Serves: 2 Time taken: 5 minutes Ingredients to make Tadka Ra...

Thecha: a rustic Maharashtrian “chutney”; super versatile and can be added to anything from bhel to mutton / chicken curry to bagara baingan for an extra kic...