Sheetal Jandial
Achari Chicken Tikka
Boneless chicken pieces marinated in pickling spices (achari masala) and grilled (BBQ, tandoor or pan) to make these delicious...
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Sheetal Jandial
- Mar 16
Onion Bhajjiyas
Yes! It’s finally on the blog! Onion bhajjis Pyaz ke pakode Kanda bhajjiya Kekda bhajji (thanks to their crabby shape) Onion fritters...
Sheetal Jandial
- Jun 17, 2022
Ram Ladoo
Or simply Moong Dal Vada with a radish salad and spicy mint chutney. Ram Ladoo; a delightful street snack served towards Northern India....
Sheetal Jandial
- May 6, 2022
Chicken Seekh Kebabs
Warning! These homemade chicken seekh kebabs are so good… make them once and you won’t get packaged seekh kebabs anymore! Juicy, flaky...
Sheetal Jandial
- May 6, 2021
Pineapple Chicken
Wait, don’t write this recipe off on reading pineapple and chicken together… this Pineapple Chicken is nothing like pineapple on pizza!...
Sheetal Jandial
- Apr 14, 2021
Raw Mango & Mint Chutney
Kairi / kaccha aam and pudina chutney This recipe of raw mango and mint chutney is simple and delicious or simply delicious. Blitz...
Sheetal Jandial
- Feb 2, 2021
Chilli Soya Chunks
Soya nuggets or soya chunks… high protein vegetarian, vegan, plant-based alternative to animal protein. Soya chunks or nuggets come from...
Sheetal Jandial
- Jun 7, 2020
Chicken Reshmi Kebab
Or simply Reshmi Kabab… or Chicken Malai Kebab… or Murgh Malai Kebabs… they’re all the same! The colour, you ask? Is because I...
Sheetal Jandial
- May 15, 2020
Kaleji (Mutton Liver) Fry
Breakfast, mains, appetiser, small plates… Kaleji (mutton liver) Fry finds a place in all meals. This recipe of Kaleji Fry is the simple,...
Sheetal Jandial
- Apr 29, 2020
Schezwan Idli
We’ve all made idli “dhokla” with leftover idlis using a tadka of curry leaves and haldi (turmeric powder). Looking for another way to...
Sheetal Jandial
- Nov 14, 2019
Coleslaw & Boiled Egg Sandwiches
Coleslaw and Boiled Egg Sandwiches make for a healthy pre or post workout snack, quick breakfast on a busy day, part of the lazy Sunday...
Sheetal Jandial
- Sep 28, 2019
Herbed Chicken Terrine
This recipe was a first for me… as are many other recipes on the blog :) Chicken Terrine is a cheat’s / homemade version of salami (not...
Sheetal Jandial
- Aug 16, 2019
Lobia ki Shami
Black-eyed Bean Kebabs So! This was a recipe trial, which turned out well. We’ve all heard of the traditional mutton Shami Kebabs… and...
Sheetal Jandial
- Jul 16, 2019
Pani Puri Water
Pani Puri, Golgappe, Puchka, Batashe... what's in a name? A good Pani Puri experience is more about the flavourful spicy, sweet, tangy...
Sheetal Jandial
- Apr 25, 2019
Kanji Vada
Spicy moong dal vadas dipped in tangy Kanji… The Kanji recipe traditionally used for this combination i.e. Kanji Vada, is a simple...
Sheetal Jandial
- Feb 28, 2019
Corn Cheese Balls
Or corn cheese nuggets / bites. Makes for a quick make-ahead snack - you could prepare cheese corn balls and freeze in air tight bags for...
Sheetal Jandial
- Feb 7, 2019
Kothimbir Vadi
When life gives you coriander… make kothimbir vadi! :) haha (sorry about that one) Not until you actually make something, do you realise...
Sheetal Jandial
- Jan 11, 2019
Schezwan Chicken
A popular Indian-Chinese small plates / appetiser recipe. Fresh, hot, mildly sweet, crispy, juicy chicken… Schezwan chicken ticks all the...
Sheetal Jandial
- Dec 24, 2018
Junglee Murgh
Junglee maas (mutton) to junglee murgh! Absolutely love the simplicity of this recipe… few ingredients yet such complex flavours from the...
Sheetal Jandial
- Nov 13, 2018
Batter-fried stuffed mushrooms
There's more to mushrooms than soups and curries. Here is a simple, quick and easy to cook small plates / appetiser recipe - batter-fried...
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